Week of March 1 Menu
High Protein Ham & Cheese Sliders
Soft Hawaiian rolls layered with lean ham and melty cheese, finished with a buttery poppy-seed glaze and baked until perfectly golden. These sliders deliver that nostalgic comfort-food flavor, but balanced for your goals today.
Serves 6 (2 sliders per serving)
Macros per serving: 480 cals, 34P, 37C, 22F
Classic Lasagna
Layers of tender pasta, seasoned beef, creamy cottage cheese, and bubbling mozzarella come together in this refined take on a classic.
Rich, satisfying, and protein-forward, this is comfort food done intentionally.
Serves 8
Macros per serving: 400 cals, 38P, 37C, 12F
Creamy Chicken & Black Bean Burritos
Tender chicken, black beans, and a creamy, cheesy filling wrapped in a soft tortilla and baked until warm and melty. These burritos are macro-balanced, filling, and perfect for busy weeknights.
Serves 6
Macros per serving: 365 cals, 40P, 32C, 14F
This Week's Add On: Banana Chocolate Chip Protein Muffins
$20 for 9 muffins
Moist, protein-boosted banana chocolate chip muffins made with ripe bananas, Greek yogurt, oat flour, and protein powder, they're a satisfying breakfast or snack that tastes like a treat but acts like fuel.
Serves 9 | per muffin: 160 cals, 7P, 20C, 6F
NOTE: Weekly add on can now be ordered through the main Order link!